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Drumstick Pickle is one of the famous pickle in South India. Drumstick or Moringa is a wonder vegetable packed with lot of health benefits. You can use this drumstick pickle with plain rice to make a delicious meal and you can take it as a side dish along with rotis, chapathis, phulkas, etc. Drumstick is rich in proteins and essential amino acids and has nutrients that can boost immunity and can control body temperature. It has powerful medicinal and nutritional properties. These long, smooth, dark green pods of Moringa blended with spices adds aromatic favour to your meals. Drumsticks Pickle contain calcium, iron, phosphorus, and magnesium, which are important for strong bones and teeth. Vitamin K in drumsticks can also help improve bone density.Drumsticks are rich in vitamin C and antioxidants, which can help fight the flu, common cold, and other infections. Drumsticks also have anti-inflammatory and anti-bacterial properties that can help with respiratory problems like asthma, cough, and wheezing.